The Fourth of July is almost upon us and High Peaks Plant Based Sausage and Bilinski’s Chicken Sausage are here to spice up your classic cookout menu with a healthful grilling solution. These brands make grilling easy – they are ready to eat and can be thrown onto the grill without additional seasoning. They’re also delicious and will satisfy the meat eaters and vegans in your circle!
Made with simple, whole foods that you can pronounce – such as white beans, green and red bell peppers, basil, onions, & wild mushrooms – High Peaks values quality and believes “eating more plants” means Eating. More. Plants., not artificially engineered meat alternatives. Bilinski’s offers similar whole ingredients that you can feel good about serving to your guests. Available in 16 delicious flavors – including Sun Dried Tomato with Basil & Garlic, Cajun with Cayenne Pepper, Herbs & Spices, Kale with White Beans & Garlic and more – Bilinski’s understands that food is a journey, not a destination.
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